Spicy Deviled Eggs

Delicious deviled egg recipes the whole family will love.

Spicy Deviled Eggs

12 hard boiled eggs – peeled
1/2 cup mayo
1 tablespoon dijon mustard
1/4 cup shredded cheddar cheese
1 jalapeno pepper – finely minced
1 minced green onion stalk
1 tablespoon dried or fresh chopped parsley
1 tablespoon prepared horseradish
salt & pepper to taste
cayenne pepper to sprinkle on top.

Directions:

1. Cut peeled eggs in half length wise and place yolks in a mixing bowl, set the whites aside. Mash the yolks with the back of a fork and add mayo, mustard, cheddar cheese, jalapeno, green onion, parsley and horseradish. Mix well. Salt and pepper to taste.

2. Spoon or pipe the filling back into egg white. Sprinkle tops with cayenne pepper.

3. Cover and refrigerate at least one hour before serving.

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Deviled Egg - The Best Deviled Eggs Recipes!
September 25, 2010 at 6:19 pm

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Stephanie April 6, 2010 at 7:18 pm

OMG these were awesome if you like spicy! Such great flavor!

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